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Pheasant's Tears

Chinuri no skin - 2018 - Gela Patalishvili

A delicate, floral nose... Palate: a dry wine, fruity, with citrus notes. A wine vinified in a more traditional manner in the land where amphorae are the rule.

75 cl
Original features
Caucasus Georgia
Degree of alcohol
12 %
To drink from
2020 to 2024

VAT included

100% Chinuri from century years old vines, which have never seen any chemicals, planted in the vineyard of Mukhrani in the region of Kartli, South East of the country. The soil is brown alluvial, with sandstone and lime rock. Unlike the georgian tradition, the grapes are vinified as a white wine, so no skin contact, direct press. Fermentations and aging in qvevri, those amphorae placed underground. Bottled with... nothing! 100% grapes.

Gela Patalishvili

Gela Patalishvili

Gela Patalishvili is a winegrower and farmer in the Kakheti region of eastern Georgia near the Azeri border. His partner, John Wurdeman, is an American painter based in Georgia since 1998 who is as passionate about Georgia’s polyphonic music and culture as he is about its wine. Their friendship and shared love for wine led them to create Pheasant's Tears in 2007. Gela is a true man of the...

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