A soft Chenin, with 15 grams of residual sugar and notes of white fruits and spices... Palate: this is fine juice, with lovely acidity maintaining the overall balance... A luscious Chenin for true connoisseurs of this grape variety.
100% Chenin. From 60-year-old vines grown on silty-flinty soils and located in Montlouis. The estate is certified organic by ECOCERT. Made from late harvested grapes, in some cases botrytised. Vinification: direct pressing, transfered to barrels, 10 months maturation in 400-litre barrels. No fining, a light diatomaceous earth filtration, and bottled in July 2019 with only 1 g/hl of sulphur.
Ludovic Chanson, from his first bottles released as a young upstart winemaker, has been proving himself year in year out in Montlouis. Entering the wine world in 2009, having left a career in pharmaceutical research, this scientist was bitten by the vine bug during time spent with Vincent Carême and Damien Délécheneau (of the Domaine La Grange Tiphaine). He’d buy 8.5 hectares to start out, but...
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