A wine with pastry-like character. On the nose, beautiful freshness, followed by candied and oxidative notes. Palate: powerful and concentrated, with an interesting balance between acidity, body and rancio aromas. A cuvée that expresses the power of noble rot as found only in Anjou liquoreux wines, but with only 10.5% alcohol!
A 100% Chenin cuvée, from 30-60-year-old vines grown on carboniferous shales, in the area of La Roche, cultivated with the greatest respect for nature, and certified organic. Vinification: direct pressing, natural yeasts, and maturation in barrels without topping up for 4 years. Bottled without filtering, and zero sulphur, this is all natural. A 50 cl bottle
Jean-Christophe Garnier produces a short range of wines which can reset you palate in a sip. A rich Chenin, full bodied, open, stony, powerful... A Cabernet Franc that’s juicy, fruity and gourmand. And – considering the quality of the wines, and the commitment and sacrifice of this fine fellow – all at ridiculously low prices! There, we said it. Trained by the Parcé brothers in Banyuls, then...
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Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Organic or biodynamic wine
Integrated winegrowing
Organic or biodynamic wine
Organic or biodynamic wine
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