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Rhône Valley

Domaine du Coulet

Cornas Brise Cailloux - 2017 - Matthieu Barret - Magnum

Elegant and modern, with notes of candied fruit, but no heaviness: a fine introduction to Cornas by Matthieu, a contemporary style, crafted for easy drinking.

150 cl
Original features
Degree of alcohol
13 %
To drink from
2020 to 2025
Last items in stock 2 Items
VAT included

This Syrah is cultivated biodynamically, on a soil of highly decomposed granite soil known as "Gore" and loamy-clay. The yields are 25 hl/ha. The vinification is simply a continuity of his natural approach in the vines: indigenous yeasts, 100% destemming, daily punching down of the cap, fermentation for 14 days, and no “gory” chemicals. Maturation: 13 months in egg-shaped cement vats. Vacuum sealed at bottling, without filtering or fining.

Matthieu Barret

Matthieu Barret

Matthieu Barret has been making wine at Domaine du Coulet since 1998. It was Stéphane Tissot, one of Jura's most famous vignerons, who first gave Barret the nickname  "Petit Ours Brun"  (little brown bear), and it quickly caught on among his vigneron peers, and even found its way onto his wine labels, such as his red and white cuvées Petit Ours Brun and Petit Ours Blanc. The estate’s 10...

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from the estate



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