Stéphane Ogier represents the seventh generation of a long line of Rhône vignerons. Today, he oversees just over twenty hectares spanning Côte-Rôtie (where he holds 3.5 ha), as well as Saint-Joseph, Condrieu, Côtes du Rhône, the IGP Collines Rhodaniennes, and the hillside of Seyssuel. After studying for five years in Beaune and gaining winemaking experience in South Africa, Stéphane joined his father at Domaine Ogier in 1997 — nearly 30 years ago now. How to sum up the career of such a gifted winemaker, whose cuvées often stand shoulder to shoulder with — and sometimes above — the most prestigious names of Côte-Rôtie? Maybe today, he is that great name. From his stunning cellar in Ampuis, Stéphane continues to push boundaries, crafting parcel-based wines that reveal the finesse, individuality, and complexity of each terroir. A relentless pursuit of precision that keeps on impressing. The domaine proudly holds two stars in the 2025 Revue du Vin de France Guide.
Integrated winegrowing
Notes of apple, peach, apricot, and acacia flowers… The palate is silky, with good volume and a hint of tension, a touch of green, finishing on southern-style and sunny aromatic notes.
Integrated winegrowing
Apricot, white peach, acacia, honey, and a subtle herbal touch… The palate is all roundness, with white fruit and almond aromatics, pure indulgence, and a long finish lifted by a hint of salinity.
Integrated winegrowing
With notes of white flowers, apricot, and peach, this is a warm wine with well-balanced richness. The palate is broad, textured, and rounded, yet marked by great purity, finishing incredibly long with a fine mineral edge.
Integrated winegrowing
These old vines deliver yet another level of power, volume, and roundness, with notes of quince paste, roasted apricot, honey, and hay… The palate is unctuous, creamy to the core—a true nectar.
Integrated winegrowing
A classic Côtes du Rhône that never disappoints, excellent value for pleasure. Fruity nose with redcurrant, blackberry, and blueberry pie… The palate is silky, structured, and refined, beautifully built around fruit and spice.
Integrated winegrowing
A classic Côtes du Rhône that never disappoints, excellent value for pleasure. Fruity nose with redcurrant, blackberry, and blueberry pie… The palate is silky, structured, and refined, beautifully built around fruit and spice.
Integrated winegrowing
Nose: black fruits, spices, long pepper, undergrowth, black olive... Palate: a beautiful trio of roundness, depth, and length; the tannins are melted, no heaviness, with the peppery note from the nose returning on the finish.
Integrated winegrowing
Once again at Ogier, superb value for pleasure. Here we have a Syrah that’s both spicy and deeply marked by black fruits. The palate is velvety, built on fine, powdery tannins, finishing with a hint of violet.
Integrated winegrowing
Once again at Ogier, superb value for pleasure. Here we have a Syrah that’s both spicy and deeply marked by black fruits. The palate is velvety, built on fine, powdery tannins, finishing with a hint of violet.
Integrated winegrowing
A very spicy nose, with notes of black fruits, yet without a trace of heaviness. Palate: this is pure juice – a modern, dynamic wine, all about immediate pleasure (that you'll drink during your beautiful events), after a decantation!
Integrated winegrowing
Blindfolded, you’d definitely think this is a Côte-Rôtie—it’s a true silky, velvety delight. Blackberry, raspberry, violet, pepper, mocha… A perfect match with a beef roast or a leg of lamb.
Integrated winegrowing
"A few words from La Revue des Vins de France: Mon Village ‘offers beautiful uprightness, vitality, notes of spice, and length—everything you expect from a Côte-Rôtie.’ Superb profile! Above all, a complex aromatic, generous volume, and a finish of pure finesse…"
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