With golden reflections, this old Port has notes of dried fruits and almonds. Perfectly integrated aging, and incredibly complex! The palate is velvety and elegant. The fruit is still there. Splendid long finish, a great tasting moment, even greater than what you would expect.
Blend of Touriga Nacional, Touriga Francesa, Tinto Cão, Sousão and Tinta Roriz grape varieties. The grapes are crushed by foot to obtain the must, before macerating in the lagares, the traditional stone vats of the Quinta, to ensure the best possible extraction during fermentation. Blend of old ports from different vintages with an average of 40 years old, aged in old oak barrels. Already filtered, drink between 9 and 14°C. Consume within 3 months after opening, and keep refrigerated.
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