Roussillon
A natural, fruity wine, distinguished by its freshness, balance, notes of red fruits and spices. A luscious palate already, supple and highly digestible, a rosé crafted for gastronomy.
A blend of two parcels of vines, with 40% Grenache, 30% Mourvèdre and 30% Syrah from 15 years old vines, grown organically, with grass cover between the rows. A natural winemaker, Bruno has his work cut out for him with his steep, terraced parcels. Composed mainly of schist soils, mechanised farming is impossible here, so Bruno can only use a horse for ploughing. Vinification: direct pressing, fermentations and aging in stainless steel tanks. Bottled in May 2022 without fining nor filtration, zero added sulphur.
Bruno Duchêne, yet another kid from the northern France who headed south for the sunshine of Roussillon. Settling here in 2002 in a middle of a vineyard of vines that were clearly exceptional, but also impossible to work – at least with tractor. A vigneron in the right place at the right time, the vines he acquired were lovely terraced parcels, unsuitable for mechanised farming due to their...
All wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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