Roussillon
A luscious red fruit juice... Palate: black cherry compote, beautiful fruit and freshness! An easy-drinking glouglouwine!
100% Mourvèdre from vines of 20 to over 100 years old, certified organic. This is a terraced plot in Banyuls-sur-Mer, a very steep parcel on schist soils. Grazing by sheep and agro-forestry association with local varieties of olive and almond trees. Manual harvest. Vinification: destemmed and crushed grapes, short maceration, no additives, aging in vats. Bottled without fining, filtration or added sulphur.
Jordi Perez, a young Catalonian, left his job at the town hall of Auch to pursue a degree in viticulture and oenology at Blanquefort in 2010. Over the following five years he would partake in wide diversity of internships: Grand Crus of Bordeaux such as Beychevelle, then large cooperatives in Saint-Chinian, Fitou, and also small estates like Perreou in Côtes de Gascogne... Finally, in March...
All wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Organic or biodynamic wine
Minimal sulphites
Minimal sulphites
Organic or biodynamic wine
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