France
A very lacy juice, super fluid and digestible, carried by notes of small red fruits, watermelon, soft spices, menthol... A true favourite, really a great interpretation of the grape variety!
Ingredients and nutrition facts
100% Grenache Noir, this is a cuvée made from purchased grapes, that were harvested manually on the 20th of August 2025 by Laurence and her team. Natural vinification: in whole bunches, 8 days of carbonic maceration, soft pressing, transfer into barrels that have seen several wines, and short aging of one month and a half in these same barrels, it's a primeur! Not fined, not filtered, just a micro-dose of sulfur during bottling. Laurence shares this parcel with Bruno Duchêne — it’s fascinating to taste their wines side by side!
Laurence Manya-Krief is sincere, upright, and determined... Formerly a sales director in ready-to-wear fashion, at 35 years old she dropped her career for a life of vines. Today, our taste buds are thrilled that she did! She may be petite, but she cultivates some of the most difficult plots in France. Her steep slopes are completely incompatible with mechanised farming, so she depends instead...
See all of their wines
Minimal sulphites
Sulphites-free wine
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Minimal sulphites
Minimal sulphites
Minimal sulphites
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