A lively pétillant naturel with fine, fresh bubbles, opening on citrus, white peach, and pear, with a hint of honeysuckle. The palate is fragrant with a surprisingly creamy texture, crisp and dry, finishing on a mineral note. Perfect for any occasion!
A blend of 70% Sauvignon Blanc and 30% Chardonnay from organically farmed vines, sourced from grapes purchased from Raphaël's brother-in-law, grown on clay-limestone soils. Hand-harvested. Vinification: direct pressing, fermentation begins in tanks, and the wine is bottled early with residual sugars to create effervescence. Aged on lees for 24 months, disgorged on September 16, 2025. Unfined, unfiltered, no added sulfites
Raphaël Saint-Cyr is at the head of Domaine Saint-Cyr, located in Anse in Beaujolais. The history of the family estate dates back to 1949, when Pierre Saint-Cyr, Raphaël's great-grandfather, settled on this small farm. How far they’ve come over the generations! The estate has now 23 hectares of vines in the Beaujolais, Chénas, Morgon and Moulin-à-Vent appellations. Respectful cultural...
See all of their wines
Minimal sulphites
Sulphites-free wine
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
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