Opaline color. Iodine aroma with a hint of almond, a touch of flowers and white fruits. Bold and rounded, an almost indulgent whisky, lively, with a finish featuring a very subtle hint of vanilla.
A blend of different cereals, both malted and unmalted, distilled in Scotland. Aged for four years in oak casks in Michel Couvreur's Burgundy cellars. Bottled and produced in France.
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