Belgium
Again a big crush for this wine, even with this frost-ravaged vintage, which has concentrated juices and aromas. A rich Chardonnay that is worth of a Grand Bourgogne, perfect balance of fruit, tension and minerality. Nose with notes of butter, citrus, white tea notes…
100% Chardonnay from vines grown biodynamically, planted in 2012 on four parcels for a total of two hectares, on clay-limestone soils, exposure South/South West, in the commune of La Bruyère, North West of Namur. Manual harvest from the 10th to the 20th of October 2021. Direct pressing, each parcel is vinified separately before blending. 20 months of aging in barrels with 20% of new oak, bottled in July 2023 without fining or filtration, just a tiny dose of sulphur.
Peter Colemont is the figurehead of Belgian wine, famous for his Clos d’Opleeuw. The young man has been growing his passion for Chardonnay since he’s been sipping on Grands Bourgognes from the age of 16. Gratuated in chemistry, biology, geography and economics, he started his path as a school teacher. This was without counting on his love for wine... He then gained his experience when he...
All wines
Minimal sulphites
Integrated winegrowing
Minimal sulphites
Organic or biodynamic wine
Organic or biodynamic wine
Sulphites-free wine
Integrated winegrowing
Organic or biodynamic wine
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