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Sulphites-free wine

Loire Valley

Les Grandes Vignes - 2018 - Marie Thibault

Un Saumon dans la Loire

Cherry, strawberry, leather, a quite earthy wine... Beautiful texture on the palate, assertive and perfectly integrated tannins, long finish with a hint of spice. A juice crafted for gastronomy and your best food and wine pairings.

75 cl
Original features
Vin de France
Degree of alcohol
12.5 %
To drink from
2024 to 2027

VAT included

100% Gamay from vines of 50 years on average, grown organically and planted on hillsides on the southern slope of the Indre. Draining soils with lots of flint, clay-limestone subsoils. Manual harvesting, yields around 35 hl/ha. Vinification: total destemming, long maceration for 11 months with the marc cap without yeast addition or sulphiting. No pressing! 12 months of additional aging of the free run juice. Bottled at the Estate without fining, filtration or any addition of sulfites.

Marie Thibault

Marie Thibault

Marie Thibault has almost always known, while not having any family ties with wine, if not for the pleasure of hosting friends around a good bottle, that she would like to be a winemaker in the Loire Valley "when she’d be a grown up”... She definitely made it, after a beautiful journey and a clear path in the Loire Valley vineyards. After her degrees in biology and oenology, Marie started...

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from the estate