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Minimal sulphites

United States

Familiar Mourvèdre - 2018 - Hardy Wallace

Dirty and Rowdy

A wild nose with notes of herbs, rosemary, cranberry, and musk... A juicy, velvety, dense palate, driven by black fruit flavours, and with a smoky finish. A bottle to uncork at the dinner table and enjoyed slowly (!) – this juice evolves in the glass in the loveliest ways.

75 cl
Original features
United States
Degree of alcohol
13.2 %
To drink from
2024 to 2025

VAT included

A 100% Mourvèdre cuvée, from different parcels of vines planted in the counties of Monterey, Mendocino, Contra Costa, El Dorado and Amador in California. Created from wines selected from several individual barrels, with the goal of creating a sensory map of Californian Mourvèdre! The vines are farmed organically, with manual harvesting. In the winery: maceration and fermentation of whole clusters, with indigenous yeast, a little light foot treading, and a gentle pressing. No additives during vinification, and a micro-dose of sulphur at bottling.

Hardy Wallace

Hardy Wallace

Hardy Wallace is a next gen winemaker whose energy and contagious enthusiasm is shaking up California’s Napa Valley! His was a long journey towards winemaking, which started after the economic crisis of 2008: Hardy lost his job in Atlanta, and found himself catapulted into the California wine world as a social networking manager for a big estate. Learning the business on the job, a few months...

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from the estate