France
What a surprise and delight in your glass: a complex, aromatic nose with notes of pear, white peach, and almond, all wrapped in a rich, almost biscuity touch. Lovely volume, with that same complexity on the palate—round, and finishing on sweet mirabelle plum.
Blanc de Noirs for this cuvée: 100% Grenache Noir, mostly from old vines (25 to 50 years), biodynamically farmed, planted on a plot with mica-schist soils and quartz veins. The grapes naturally have low anthocyanins, perfect for a Blanc de Noirs! Direct pressing of whole clusters, vinified and aged on the lees. Bottled in early April 2024, unfined, unfiltered, with no added sulfur. This is Vin de France, so technically the estate isn’t allowed to put “Clos” on the label — that’s why it appears in parentheses on the back label.
Gwendolyn Berger and Jean-Jacques Branger are the winemaking couple behind Clos des B, located in the Gulf of Saint-Tropez. After diverse careers in real estate, publishing, and high-level equestrian sports, they settled into this biodynamic haven with stunning terraced vineyards exposed to the maritime winds. Gwendolyn, a local, grew up in the vineyards and always dreamed of making her own...
All wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Organic or biodynamic wine
Minimal sulphites
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