Beaujolais
Carried by notes of raspberry and soft spices, an essential thirst-quencher, a wine to share with friends over an apéritif, slightly chilled, with some charcuterie and laughs. On the palate, lots of freshness and huge drinkability, elegance and finesse.
No Raisins Gaulois cuvée this year, but a superb Beaujolais from vines that are 70 years old on average, grown organically and planted on three plots in the town of Lancié, neighboring Villié-Morgon. Usually intended partially for the Raisins Gaulois cuvée, Mathieu and Camille decided to vinify the grapes separately for this beautiful vintage. Manual harvesting, carbonic maceration in whole bunches, aging for 6 months in vats. Bottled without fining or filtration, just a micro-dose of sulphur.
Mathieu Lapierre returned to the family estate in 2005. But behind the Domaine Lapierre was first his father Marcel, pope (with J ean Foillard ) of natural wine in Beaujolais. Marcel Lapierre passed away in 2010, leaving behind Morgons which by then had taken on mythic status and, in the footsteps of Jules Chauvet, a philosophy of natural wine which earned him legions of followers. Following...
All wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
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