Beaujolais
Knowing the weather conditions of the 2021 vintage, it is easy to understand why this wine has been named "temps de chien" meaning "foul weather"… To counteract the greyness, here is a juice to warm our hearts, with notes of red berries and flowers, with fine and crispy tannins.
Just 5% Chardonnay and 95% Gamay from 60 to 100-year-old vines, planted on a three-hectare plot at an altitude of 500 meters, facing South, shallow on granitic soils. Soils that Romuald keeps alive, using phytotherapy. Manual harvest. Natural vinification without additives: whole clusters, carbonic maceration, gentle pressing, 8 months of aging in casks that have seen several wines. Bottled in June 2022 without filtration or added sulfites.
Romuald Valot works for the grand crus of Burgundy during the week. So come the weekend, our Romuald is in need of recreation, and his preferred playground is Beaujolais. Goodbye absolute rigour and high-stress vinifications... “It’s about getting back to the essential,” says Romuald. “It’s about the wisdom and respect of nature – I am first and foremost a farmer, and my role is to produce in...
All wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
Minimal sulphites
Please sign in first.
Sign inWe use cookies to analyze our website traffic and improve your user experience.
By clicking on “Accept“, you consent to the use of cookies on our website for audience statistics, functions related to social networks and optimization of the advertising content.
Français
English
