Jean-Louis Trapet is part of a select circle of the 10 greatest vignerons of the Côte de Nuits. His family estate, founded by his great-grandfather in 1870, is composed of around 15 hectares of the most beautiful parcels around Gevrey. With his wife Andrée, the couple also runs an estate in Alsace, with 6 hectares near Riquewihr. Jean-Louis is a committed biodynamic winemaker, and is non-interventionist in the winery. His wines undergo long maturation, certain cuvées are vinified whole cluster and focused on fruit aromas. Other, more classic cuvées are made to best express the complexity of these legendary climats. A few words from Jean-Louis: “Wine is one of the most civilized things in existence. In my capacity as a wine grower, the path of gentleness and respect enables me to make my way towards the highest degree of expression of my soils.” The couple's two sons, Pierre and Louis, have followed in their parents' footsteps, and today produce some very fine juices under their own name, an estate to watch closely.
Sulphites-free wine
A nose with intense notes of redcurrant, flowers, and rose... Palate: pure and precise, huge intensity, and a saline finish, this is a bottle of extreme finesse.
A blend of power, finesse and elegance like no other, with simply unbelievable body and length... A nose redolent of grapes, capturing the very spirit of Chambertin. The palate is suave and overall quite soft in the end.
Sulphites-free wine
A profound nose with mineral notes, aromas of blackcurrant and blackberries, and hints of smoke. Delicate and vibrant, with melted tannins, this is an eminently drinkable wine. 1441 is the year of the consecration of the Saint Erhard chapel, built on the ramparts of the town of Riquewihr.
Sulphites-free wine
Highly complex, powerful and intense nose with notes of strawberry, crushed raspberry, which evolves towards notes of undergrowth, truffle, chalk, soft spices, a hint of mint. Precise juice with melted tannins, endless length.
Sulphites-free wine
It’s not the most powerful, but rather the finest, the most precise and refined. An unforgettable wine if you give it time to mature in you cellar... An infinite and indescribable aromatic palette.
Sulphites-free wine
A nose of red fruits, with notes of chalk and pink peppercorns... Splendid texture, all finesse and freshness, with a long, silky finish. An excellent introduction to the brilliance of the Trapets... A magnificent bottle!
Sulphites-free wine
A massive wine, intense, rich and extremely concentrated... Palate: huge texture, with great depth, rich structure, and an endless finish.... A great, great bottle.
Sulphites-free wine
It’s not the most powerful, but rather the finest, the most precise and refined. An unforgettable wine if you give it time to mature in you cellar... An infinite and indescribable aromatic palette.
Sulphites-free wine
Undoubtedly one of the most complex bottles from the estate, a complete juice, voluminous, solid and eminently racy.
Sulphites-free wine
Third vintage for this 1859 cuvée, renewed after the beauty of the 2019 wine and then the elegance of the 2020, which paid tribute to the 150 years of cultivation by the Trapets. On notes of red fruits, spices, violet... Spherical and juicy palate, fine tannins, beautiful length.
Sulphites-free wine
A nose of black fruit and spices... A top shelf Gevrey, complex, intense... The terroir is truly speaking here, raising this wine to a level of very great finesse.
Minimal sulphites
The nose opens with a basket of fresh red fruits: cherry, strawberry, redcurrant, before evolving into notes of undergrowth, pepper and a hint of nutmeg. The palate is powerful, enveloping and very charming, although still in the fervor of its youth. Beautiful aging potential.
Sulphites-free wine
A nose of red fruits, with notes of chalk and pink peppercorns... Splendid texture, all finesse and freshness, with a long, silky finish. An excellent introduction to the brilliance of the Trapets... A magnificent bottle!
Sulphites-free wine
Fourth vintage of this 1859 cuvée, renewed since 2019, continuing to honor the Trapet family's 150 years of cultivation. Notes of red fruits, spice, and violet… Rounded, juicy palate with fine tannins and a beautiful, lingering finish.
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