Australia
An authentic Pinot, with notes of guava and cherry... Palate: crisp and full-bodied, carried by its lovely acidity, with a cranberry finish, and a hint of sweetness... A very pure wine, with a unique personality.
100% Pinot Noir from Adelaide. The exposition of the wines and the humidity of the ocean confer a unique personality unto this Pinot. The vines are cultivated with zero chemicals, farmed organically and biodynamically... The vinification is also natural and without artifice: destemming, 6 days of carbonic maceration followed by fermentation in vats and maturation 10 months in barrels. ZERO sulphur added, and no filtration.
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Anton Von Klopper is the leading figure of natural wine in Australia. A perfectionist almost to the point of madness, at once uncompromising yet unpredictable, his estate is renowned the world over today. Starting in 2002, he created his estate entirely from scratch, in the hills of Adelaide. Anton produces an artist’s wines, not a chemist’s, and designs the labels of each cuvée himself a...
All wines
Organic or biodynamic wine
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Integrated winegrowing
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