This porto stands out for the purity of its fruit and the delicate finesse typical of the estate’s wines. The 2019 Vintage offers immediate pleasure, with intense fruit notes and a fine, elegant tannic structure. The finish is long and harmonious. Ideal with dark chocolate or at the end of a meal. Unfiltered Porto: decant to separate the sediment. Serve around 15–17°C and consume within 10 days of opening.
The grapes are foot-trodden in traditional lagares to extract the must, then macerated during fermentation to maximize aroma, color, and tannin extraction. Aged 5 years in Portuguese oak and chestnut barrels, this Late Bottled Vintage comes from Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cão, and Sousão, from vines in Pinhão, in the heart of the Douro Valley. Bottled late and unfiltered, it reflects the richness and complexity of this exceptional wine.
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