Provence
A perfect wine to discover Domaine Hauvette and catch a glimpse of the precision and complexity that define its cuvées. Notes of red fruits, morello cherry, a hint of undergrowth and soft spices. On the palate: freshness and fine tannins — it’s hard to believe this comes from Provence!
Blend of 40% Syrah, 30% Grenache and 30% Cabernet Sauvignon, from massal-selected vines averaging 20 years old, organically farmed with biodynamic practices on Cretaceous limestone hillsides. The grapes were harvested by hand, with low yields around 20 hl/ha. Natural vinification: total destemming, three-week maceration in wooden tronconic vats with soft daily punch-downs. Pressing, aging for one year in stainless steel vats and in a 30-hl wooden cask, without new oak.
Dominique Hauvette — truly one of the great ladies of French wine — founded her domaine more than 35 years ago, back in 1988. Born into a family of restaurateurs, she first led a life full of detours: ski instructor, legal advisor, even house painter. Then, by a happy twist of fate, she bought a home in Saint-Rémy-de-Provence in 1984. Four years later, a retiring neighbor offered her two...
See all of their wines
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Minimal sulphites
Minimal sulphites
Minimal sulphites
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