An ultra complex nose of flowers, honey, and spices... Palate: this is clean, taut, mineralesque juice, with a citrus finish. Huge ageing potential.
Julien Guillot
Julien Guillot is a face of youth and renewal for the Mâconnais. He started working in 1998 on his family’s estate, spearheading its conversion to biodynamics, and finally taking over the reigns in 2001. Founded in 1952 by his grandfather Pierre, the Clos has never seen the use of chemicals, and has always been cultivated with the greatest respect for the earth. Working without herbicides was clearly a commitment on his grandfather’s part, and his father Alain would inherit that philosophy. Julien thus grew up in an environment where caring for nature was a matter of tradition. Today, that approach allows Julien to produce impeccable fruit, vinified with semi-carbonic maceration, and matured in wood casks and vats that have seen several wines. His cuvées receive little to no sulphur at bottling. All is done with a single goal in mind: creating wines as cheerful and pleasant as can be.
An ultra complex nose of flowers, honey, and spices... Palate: this is clean, taut, mineralesque juice, with a citrus finish. Huge ageing potential.
You can find me in the club, drinking Megamix! Fruity nose carried by notes of cherry, blueberry, pomegranate, white pepper, a hint of licorice. Palate: fresh, thirst-quenching, supple tannin, this is a true "pure juice"!
A Chardonnay that succeeds in being both fat and tense, carried by notes of pear, apricot, candied lemon, butter, a hint of fermentation. Perfectly balanced and long, big crush for this wine.
An ultra complex nose of flowers, honey, and spices... Palate: this is clean, taut, mineralesque juice, with a citrus finish. Huge ageing potential.
From the estate’s young vines, a wine with shoulders, chalk and notes of raspberry... The result is elegantly balanced, a true Pinot Noir with mineral, saline and salivating finish.
Manganite can be enjoyed now but also in 20 years... A monumental wine – full of fruit, a texture that’s entirely unique, all for a moment of great finesse! Delicacy in its purest state! A cult cuvée for all our JUS fans!
Manganite can be enjoyed now but also in 20 years... A monumental wine – full of fruit, a texture that’s entirely unique, all for a moment of great finesse! Delicacy in its purest state! A cult cuvée for all our JUS fans!
On notes of cherry, blackberry, plum, undergrowth, mineral backbone. Fresh and smooth on the palate, a bottle and a vintage that remind us that Beaujolais is also cut out for laying down! Tangy finish on small red fruits aromas.
On notes of blackcurrant, cherry, flowers... The palate is built on a balanced tannin-acidity diptych, which suggests a beautiful aging potential. Long and floral finish, enhanced with a hint of soft spices.