Olivier Lamy is the winemaker at the helm of Domaine Hubert Lamy, founded by his father in 1973 in Saint-Aubin — and the worthy heir of a Burgundian family that has been growing vines since 1640. After studying oenology and wine business, he joined the estate in 1995, bringing a fresh, modern vision while staying rooted in the traditions passed down by Hubert. Cleaner viticulture, less new oak, wines with more finesse… that’s Olivier’s approach, and it shines across the domaine’s 18.5 hectares, spread over four prestigious Côte de Beaune appellations: Saint-Aubin, Chassagne-Montrachet, Puligny-Montrachet, and Santenay. Villages renowned for their great whites as well as reds, though here Chardonnay represents more than 75% of the plantings. Since 2005, Olivier has been joined by his wife Karine, who manages the commercial and administrative side. Together, this duo of grower-producers crafts cuvées of rare distinction.
Integrated winegrowing
A clear success, still very young at this stage, but its power and elegance promise a sublime tasting, with purity, tension, minerality, and above all an endless finish with hints of flint and honey. Cellar this and you'll be rewarded.
Integrated winegrowing
Complex and powerful nose of grapefruit, flint, white flowers, and green almond. Palate: lots of power and texture, with a very full mid-palate, saline, intense and deep finish. A real flavour punch.
Integrated winegrowing
Nose of flint, gunpowder, pineapple, white fruits, with a hint of orange blossom — a very great cuvée that will need time to fully reveal itself and satisfy you, with impressive volume and a subtly exotic, vanilla-tinged finish.
Integrated winegrowing
A rare bottle, an exceptional tasting moment, a true Great Burgundy if ever there was one, with notes of brioche, citrus marmalade, salted butter and orchard fruits. Complex, dense, creamy, penetrating, precise, subtly oaked, and of phenomenal length.
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