Burgundy
Without the typical varietal aromas... A nose of tangerine, vineyard peach, candied pineapple, and a hint of lemon. The palate is ripe, rich, mineral, almost chalky, with a fruity, sweet finish (15 grams of residual sugars)... A wine for De Moor fans and lovers of world-class Sauvignon!
A blend of Sauvignon Blanc and Sauvignon Gris from a small .4-ha parcel of organically farmed vines planted in the AOC Saint Br... Well, we can’t say where because the cuvée is classified Vin de France, but anyhow, there’s only one appellation in Burgundy that authorises these grape varieties! Manual harvest when very ripe, followed by gentle pressing, fermentation with indigenous yeasts, maturation in amphorae and barrels that have seen several wines. A light filtration for this sunny vintage, just a microdose of sulphur at bottling.
Alice and Olivier Moore? No, De Moor... On Her Majesty (Mother Nature)'s Secret Service. Their wine comes to you "From Chablis With Love". These two "GoldenShears", veritable spearheads of change, are the parents of natural Chablis. The vines have been been cultivated organically since 2005 – the beginning of their operation "Thunderball". At their 7.5-hectare estate, including parcels planted...
All wines
Organic or biodynamic wine
Minimal sulphites
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Sulphites-free wine
Minimal sulphites
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