Rhône Valley
A luscious nose, with notes of black fruits, violets and spices. Palate: fine and silky, with supple, perfectly integrated tannins, and a long finish full of fruit and freshness.
A blend of 59% Grenache, 11% Carignan, 11% Syrah, 6% Cabernet Sauvignon, 4% Couston, and 9% Cinsault, Aramon and Aubun from 50+ year-old vines co-planted in the same parcel. Harvested by hand over several days, the juice is blended right after fermentation. The wine is matured for one year, with 2/3 in barrels and 1/3 in enamelled steel vats, followed by a 6 months of stabilisation in vats, and then a final year of maturation 100% in enamelled steel vats. Neither fined nor filtered, and bottled with a sensible dose of sulphites.
Florence and Olivier Leriche, partners in life and in the vineyard, are the winemakers behind Domaine des Accoles, an 18-ha biodynamic estate in Saint-Marcel d'Ardèche. Accoles (which means terraces in the ancient Occitan language) was founded in 2011, but the talented duo had already made a name for themselves in the wine world much earlier. After studies in agricultural engineering in...
All wines
Minimal sulphites
Sulphites-free wine
Organic or biodynamic wine
Sulphites-free wine
Organic or biodynamic wine
Minimal sulphites
Organic or biodynamic wine
Sulphites-free wine for aficionados
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