South West
"Blackberry coulis, vanilla, spices… The nose is loud and proud, just like the palate. The tannins are powdery but firm, giving structure. A wine you’d want to pair… with a ribeye! And it’ll shut up your father-in-law who keeps whining he 'doesn’t like natural wines!'"
100% Malbec from 35-year-old vines farmed organically and biodynamically, certified. The parcels are located on the Luzech plateau at 250–300 metres altitude on siliceous and iron-rich red clay soils (siderolithic terroir). Hand-harvested, yields around 40 hl/ha. Natural vinification: total destemming, two weeks of infusion-style maceration — so without forcing extraction — pressing, 12 months of ageing in cement vats. Bottled at the Domaine with no added sulfites.
Germain, Nicolas, and Simon run Château Les Croisille, located in Luzech in the Cahors AOC. It all started as a family adventure in 1979 when Cécile and Bernard Croisille took over the lease, carrying ‘a touch of youthful madness,’ a huge passion for the terroir, and a real life project. Seven hectares were cleared and planted, and it wasn’t until 1984 that the first harvest was delivered to...
All wines
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
Sulphites-free wine
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
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