France
A powerful nose, with mineral and citrus notes, white flowers, honeysuckle, and almond. Palate: characteristic of an amphora wine, that is to say supple, creamy, complex, fruity. The juice is nonetheless taut and powerful, with a saline finish.
100% Chardonnay, from a parcel growing on an orthogneiss subsoil, certified organic since 1975 and biodynamic by Demeter since 1998. The grapes are harvested by hand, the reception of the harvest is done by gravity, thus without the use of pumps, direct pressing of the whole clusters in a pneumatic press, no clarification and fermentation thanks to the indigenous yeasts. Maturation in amphorae for 12 months. No fining, no filtration. Bottled under the right moon according to the biodynamic calendar.
Fred bought Vignoble de l'Écu in 2010, with its perfect soils cultivated organically since 1972, then certified biodynamic by DEMETER in 1998. He’s been collaborating with Guy Bossard since 2014, the master of Muscadet. The pairing is simply miraculous. Fred, a novice at winegrowing but an unparalleled taster, knows exactly what he wants and what he intends to do for wine in the Muscadet....
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Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
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