Bordeaux
Concentrated nose with notes of blackberry, black cherry, oak, tobacco, just a hint of vanilla. Racy, generous and luscious palate, a Bordeaux wine that is ready to drink, with tons of pleasure!
A blend of 85% Merlot and 15% Cabernet Franc, from vines planted in the Castillon Côtes de Bordeaux AOC, on clay and limestone soils. Louis specializes in growing Merlot, manual harvest at perfect maturity. Traditional vinification, long maceration at high temperatures in stainless steel vats, 18 months of aging in oak barrels. The Mitjavile signature is also a specific approach to ageing, with barrels made and toasted especially for him.
Louis Mitjavile, aka Loulou, is the son of François Mitjavile, the charismatic owner of the famous Château Tertre Roteboeuf. Loulou, who learned his profession alongside his father François, naturally decided to settle down with his wife Caroline and produce his own wine. In seeking out his vineyard, he wasn’t interested in what A.O.C was attached, but what the terroir was like, and whether it...
All wines
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Sulphites-free wine for aficionados
Minimal sulphites
Sulphites-free wine for aficionados
Please sign in first.
Sign inWe use cookies to analyze our website traffic and improve your user experience.
By clicking on “Accept“, you consent to the use of cookies on our website for audience statistics, functions related to social networks and optimization of the advertising content.
Français
English
