Burgundy
A great white wine that is both supple and fine, with a fragrant nose carried by mineral notes, butter, honey, toasted bread, stewed white fruits... Complex, opulent and rich palate, very long finish, a bottle that will age beautifully.
100% Chardonnay from 50-year-old vines grown organically (not certified), planted on clay-limestone soils and facing South-East. Manual harvesting, direct pressing, the juices are placed in vats for 48 hours for natural settling, then moved into barrels for fermentation and aging in barrels for 15 months, with 20% new oak; and finally a maturation of three months in vats. Bottled at the Estate without filtration, light fining.
Alexandre Moreau is the eldest son of Bernard Moreau, he has been working on the estate since 1995, and is today at the head of the family vineyard, embodying its fifth generation. The Bernard Moreau et fils Domaine is probably the flagship estate of Chassagne-Montrachet, a historic name of the appellation since the family roots at the estate go deep into the beginning of the 19thcentury, with...
All wines
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Minimal sulphites
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