A powerful, highly complex nose, featuring notes of yellow fruit, pear, pineapple, licorice, honey, and butter... The palate lives up to the nose, rich, full-bodied, and well-balanced. Phenomenal length, delicacy, and precision.
First generation of bottles fitted with the Beaucarnea capsule. It irreversibly records extreme temperatures experienced during transport and storage by the bottle, ensuring greater transparency regarding the wine’s conservation conditions.
Ingredients and nutrition facts
100% Chardonnay from a legendary climat (which also happens to be the hunting grounds and playgrounds of Lalou-Bize Leroy and Anne-Claude Leflaive) but at 17 hectares, the parcel is vast and diverse. The vines are planted on clay-limestone soils, cultivated organically, harvested by hand, and vinified naturally: direct pressing, fermentation, and aging in 228-liter Wineglobe (glass tanks) for about one year. Bottled at the estate without fining or filtration, with no added sulfur.
Frédéric Cossard and his partner Laure founded their estate in 2006, while also beginning to buy grapes from multiple historic appellations: Meursault, Puligny-Montrachet, Chassagne-Montrachet, Pommard, Chambolle-Musigny, Vosne-Romanée, and even the Jura. Their story began 10 years earlier, as Fred and Laure are also the names behind Domaine de Chassorney, which was born in 1996. This son of...
See all of their wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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