Loire Valley
Buisson Renard - 2020 - Louis Benjamin Dagueneau
Domaine Didier Dagueneau
A rare cuvée to be savored, with a pure and powerful aromatic profile: notes of honey, candied citrus, and a bold mineral backbone. A dry, crystalline, and razor-sharp wine where Sauvignon takes on an elegant expression, finishing with a saline touch and subtle smokiness.
- Size
- 75 cl
- Original features
- Integrated winegrowing
- Designation
- Pouilly-Fumé AOP
- Degree of alcohol
- 13.5 %
- To drink from
- 2025 to 2032
- rock’n’roll
-
100% Sauvignon from organically farmed (but not certified) vines, planted on clay soils at the foot of a slope in the commune of Saint-Andelain. Hand-harvested and crafted with precision: direct pressing, significant settling, long fermentations and aging on lees without racking, in 320 to 600L barrels. Bottled without fining or filtration

Louis-Benjamin Dagueneau
Louis-Benjamin Dagueneau has been leading the family estate since the passing of his father Didier in September 2008. Located in Pouilly-Fumé, this 12-hectare vineyard is fully dedicated to Sauvignon Blanc, with a focus on expressing the grape’s purity through precise work. The use of indigenous yeasts, tight débourbage, and extended lees aging without racking allows the wines to reflect the...
All winesfrom the estate