France
Highly complex nose with tertiary notes, particularly undergrowth, chocolate, long pepper, leather, truffle, with a smoky and bacon-like touch. The palate is concentrated, voluptuous, spicy, warm and powerful, simply sublime. Built for ageing and for the table, decanting recommended.
Mostly Syrah with a touch of Grenache Noir, less than 10%, from vines grown organically, planted at the creation of the estate on former garrigue ("les cistes" being small Mediterranean flowering shrubs), at 180 meters altitude, in a very dry environment. Hand-harvested at very high ripeness, total destemming, classic and long maceration, extremely long ageing of more than 8 years in concrete vats, enamelled steel tanks and stainless steel vats. Bottled and then further refined for at least one year in the cellars of Peyre Rose.
Marlène Soria is an iconic vigneronne of the Languedoc, who for nearly 40 years has been offering rare, intense, and spellbinding wines… Her domaine, Peyre Rose, is located in Saint-Pargoire in the Languedoc; Peyre for the lieu-dit les Peyras and Rose for the color of the stones at sunset, and also the name of her grandmother. After a career in real estate, Marlène settled into a small house...
All wines
Organic or biodynamic wine
Organic or biodynamic wine
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
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