Brittany
Fine, elegant nose with notes of orchard fruit, lemon and a hint of pastry. The palate is perfectly balanced between smoothness and tension, with a long, saline finish, as invigorating as swimming in the sea in Brittany!
100% Chardonnay from young vines planted in 2019, in their first vintage in production, grown organically and planted in Saint-Jouan-des-Guérets on sandy-clay-silty soils, on a hillside facing South, looking over the Rance Valley in Brittany. Manual harvest. Natural vinification: soft pressing, cold settling, transfer into barrels therefore alcoholic and malolactic fermentations in barrels. Aging in 225- and 400-liter barrels that have seen one to three wines, on fine lees. Micro dose of sulfur.
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Pauline and Édouard Cazals are behind Brittany's first professional vineyard, Les Longues Vignes. Édouard, a native of Normandy, got his first taste of agriculture at the age of 15, during vegetables harvest. He then trained for a diploma in viticulture and oenology, and studied after Mitjavile at the iconic Domaine Tertre Rotebœuf in Bordeaux. Pauline also took her first steps in wine during...
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Minimal sulphites
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
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