Italy
RS stands for Rosso Saša, the winemaker's red. Complex nose, hard to guess the Merlot, with notes of marzipan cherry, plum, leather, cocoa, a touch of balsamic and smoke. Palate: a powerful, structured wine with a lush texture and a long finish, definitely a wine for food pairings.
A blend of 75% Merlot and 25% Pignoli from 25-year-old vines, grown organically on clay and marl soils on a South-facing slope. Harvested by hand. Natural vinification: 15 days of maceration in wooden vats, gentle pressing, 18 months of aging in large 25-35 hl oak tuns that have seen several wines. Bottled at the estate without fining or filtration, just a micro-dose of sulfur at bottling.
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Saša Radikon embodies the 5th generation of the legendary Radikon estate, located in Olsavia, Italy, on the border with Slovenia. His father, Stanko Radikon, played a major role in the renaissance of skin-contact wines, the precursor of orange wine even before the success of today's natural wines! Saša took over the reins of the estate after his father's death in 2016. A fine legacy: 12...
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Sulphites-free wine
Sulphites-free wine
Sulphites-free wine for aficionados
Minimal sulphites
Sulphites-free wine for aficionados
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
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