Languedoc
Fragrant nose with notes of pear and white peach, a mineral framework and a small bouquet of white flowers. Palate: lovely freshness, a taut, energetic juice, highly drinkable thanks to its low alcohol degree. No need to stay calm with Calmos!
A blended cuvée made of 54% Colombard, 22% Marsanne, 13% Muscat d'Alexandrie and 11% Sauvignon, from vines planted in two communes with distinct terroirs: basaltic sands in Aspiran and Villafranchian deposits on basaltic bedrock in Pézenas. Vinification: direct pressing for the Colombard, while the other grape varieties are destemmed and macerate in stoneware jars for just over a month. Blending, 6 months of aging in vats, on the lees. Bottled without fining, filtration or addition of sulfites.
Antony Tortul from La Sorga is an emblematic figure of French natural wine! As a negociant, he vinifies and ages wines from Gaillac to Chateauneuf-du-Pape, with the Languedoc being his favourite playground. When it comes to buying grapes, he travels the South of France looking for beautiful terroirs invariably farmed organically or biodynamically. What follows are simple, respectful,...
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Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
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