A rare cuvée, with just one barrel produced: a true delight!!! With notes of cherry, leather, violet, pepper, and prune... This aromatic complexity carries through on the palate, with generous body and refined tannins. Very long finish. Decanting recommended.
Ingredients and nutrition facts
A blend of 70% Carignan (from 15-year-old vines) and 30% Grenache Noir (from 30-year-old vines); the blend was determined directly in the plot during the harvest, which was carried out by hand on September 14, 2025. Vinification: total destemming, crushing, and addition of some of the stems to the vat to bring structure and freshness during maceration. Gentle pressing, followed by 10 months of aging in a single barrel, without new oak. Unfined and unfiltered, with only a micro-dose of sulfur. 280 bottles produced.
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François Reynaud, born in '94, has created his own tiny estate of less than one hectare: Domaine Félys, in Carpentras. Son, grandson and great-grandson of winegrowers, he's got vines in his blood, but after his BTS and his bachelor's degree, taking over the family estate wasn't really the plan. He was working in communications for a cooperative winery... then lockdown came along, and cue the...
See all of their wines
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
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