Jura
APERO!!!! Need I say more? If you want to look like one of the three little people on the label, you'll have to uncork this fresh, thirst-quenching bubbly with citrus and mineral notes!
A cuvée produced thanks to grapes purchased from growers who share the same vision of viticulture: a blend of Riesling and Sylvaner from organic, hand-harvested vines. Natural vinification, bottled with residual sugars for partial fermentation in the bottle to create effervescence. Unfined and unfiltered, with no added sulfites.
Jean-François Ganevat represents the 14th generation of vignerons of his family in Rotalier, in the south of Jura. After years working as the cellar master of Jean-Marc Morey in Chassagne-Montrachet, he took over his family’s estate in 1998. Ganevat converted the estate to organic viticulture the same year, and then to biodynamics in 2006. Jean-François practices single-parcel selection, that...
All wines
Organic or biodynamic wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
Integrated winegrowing
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