Loire Valley
Sometimes called Tue-bœuf’s P'tit Blanc, or little white. A clean white wine, precise and expressive, with notes of pear, candied lemon and anise... A palate bristling with tension, citrus, and lovely body you wouldn’t expect at this price!
A cuvée of 100% Sauvignon, from Puzelat’s wine negotiant business. Puzelat buys grapes from organic growers who share his values and he automatically downgrades his wine classification to Vin de France. Natural vinification: direct pressing, fermentation and a short aging for 4 months of in vats. This is the second bottling for this cuvée, done at the estate on the 25th of February 2025. Neither fined nor filtered, and just a micro-dose of sulphur at bottling (total SO2: 30 mg/liter).
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Thierry Puzelat took over the family estate a few decades ago, 13 ha in Touraine, in the Loir-et-Cher. Time and a series of encounters would put him on the path to natural wines. In 1999, he decided to vinify for hismself, and to stop taking the easy route of a “guaranteed” income from the local wine cooperative. Once decided, he went all in, determined to produce wines without artifice,...
All wines
Sulphites-free wine
Minimal sulphites
Sulphites-free wine
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
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