Rhône Valley
A more immediate and accessible Côte-Rôtie from Bonnefond, with the same aromatic complexity: blueberry, peony, black olive, undergrowth, vanilla... The palate is in harmony with the nose, with concentrated aromatics, perfectly balanced by silky tannins. Delicious.
Made from 100% Syrah grapes grown on old vines planted in granite and schist soils, this wine is a blend of grapes from hillside plots covering a total of 6 hectares. The grapes are harvested by hand. In the cellar, half of the harvest is vinified as whole bunches. Maceration lasts 25 days in temperature-controlled stainless steel vats (28 to 32°C), punched down twice daily and pumped over several times. After pressing, the wine is aged for 15 months in barrels, 10% of which is new oak. Bottled at the estate.
Patrick and Christophe Bonnefond are the two brothers behind the Domaine Bonnefond as we know it today, joined since 2019 by Léa, Christophe’s daughter. Starting from their father’s mixed-farming estate, with just 2.5 hectares of vines whose grapes were sold to the local cooperative, the Bonnefond brothers completely redefined the value of their Côte-Rôtie terroir, pulling out fruit trees to...
See all of their wines
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Integrated winegrowing
Minimal sulphites
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