A Syrah all about immediate pleasure, driven by its fruit —especially black cherry and raspberry—with a touch of pepper and florals. A delicious wine, extremely easy drinking, an ideal companion for a lovely spring day.
100% Syrah from old organically farmed vines, from two parcels—one planted in 1970, the other in 1996. The grapes were harvested by hand and naturally vinified, with no additives. Maceration of the whole bunches in open vats, with just a few punch-downs, followed by pressing and a short maturation in vats. Unfined, unfiltered, with no added sulfites. Bottled at the estate in March 2026… in the spring, in the "Printemps" in French !
René-Jean Dard and François Ribo, two famously reserved vignerons from Mercurol, north of Valence, founded their estate in 1984. Started from just a single hectare, the estate is today composed of 9 hectares of vines, with parcels in the appellations of Saint-Joseph, Crozes-Hermitage and Hermitage. The wines produced are always of uniform quality, with tremendous work put into their single...
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Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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