Roussillon
A nose of white flowers and citrus fruits... We find the freshness of Xarel·lo, the aromatics of Vermentino and the roundness of Chardonnay. A bottle that offers a lot of pleasure, and beautiful length.
A nomadic cuvée… a blend of 60% Xarel·lo from 50-year-old vines grown in the Penedès region of Spanish Catalonia, 30% Vermentino from 20-year-old vines in the Aude and 10% Chardonnay from 40-year-old vines in Mâcon. The grapes are vinified together at Bruno’s winery in Roussillon, with direct pressing for the Vermentino and Chardonnay, and light maceration for 2/3 of the Xarel·lo. Bottled in Spring 2022 without fining or filtration, and zero added sulphur.
Bruno Duchêne, yet another kid from the northern France who headed south for the sunshine of Roussillon. Settling here in 2002 in a middle of a vineyard of vines that were clearly exceptional, but also impossible to work – at least with tractor. A vigneron in the right place at the right time, the vines he acquired were lovely terraced parcels, unsuitable for mechanised farming due to their...
All wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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