France
A fine, floral and highly mineral wine, with notes of raspberry, licorice and long pepper. The palate is fleshy, and as a whole it’s all about freshness.
The visual aspect of these bottles has created controversy in quite a number of countries, enough to suggest Jura’s most emblematic winegrower enjoys playing with the law. This cuvée is made from old Gamay, and old Jura grape varieties. Vinification: low temperature semi-carbonic maceration with indigenous yeasts, followed by one year of maturation in truncated conical vats – all without filtration or added sulphur.
Jean-François Ganevat represents the 14th generation of vignerons of his family in Rotalier, in the south of Jura. After years working as the cellar master of Jean-Marc Morey in Chassagne-Montrachet, he took over his family’s estate in 1998. Ganevat converted the estate to organic viticulture the same year, and then to biodynamics in 2006. Jean-François practices single-parcel selection, that...
All wines
Organic or biodynamic wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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