A complex nose with notes of pear and sweet spices... Palate: this is clean, precise juice, balanced and smooth, with a salty finish. Very lovely work from Fred with his Jurassian harvest!
100% Savagnin, made with organic grapes purchased from the Jura region, harvested in the commune of Saint-Agnès, manual harvest. Natural vinification in Saint-Romain in Fred’s winery. Direct pressing of the whole bunches (slow and gentle to be respectful of the fruit), followed by 12 months of maturation in egg-shaped concrete vats. Unfined, unfiltered, no added sulphur.
Frédéric Cossard and his partner Laure founded their estate in 2006, while also beginning to buy grapes from multiple historic appellations: Meursault, Puligny-Montrachet, Chassagne-Montrachet, Pommard, Chambolle-Musigny, Vosne-Romanée, and even the Jura. Their story began 10 years earlier, as Fred and Laure are also the names behind Domaine de Chassorney, which was born in 1996. This son of...
See all of their wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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