Powerful and complex nose carried by citrus fruits, apricot, white flowers, a hint of pastry. Spherical palate, large volume, saline and salivating finish, you'll get the first citrus fruits of the nose, truly a great tasting.
100% Chardonnay from organic old vines, planted on a small 20-acre plot with a very steep slope, on predominantly basaltic soils. Harvested by hand. Vinification: one week of maceration of the whole clusters, very slow pressing in a pneumatic press, 9 months of aging in 228-liter and 400-liter barrels that have seen several wines. Bottled without fining or filtration, just a micro-dose of sulfur (1.5 gr/hl). Less than 500 magnums produced.
Henri Chauvet, child of the 1987 vintage, is a new winemaker based in Boudes in Auvergne. After quitting his job in insurance banks, he got his viticulture and oenology diploma, and trained alongside Jérôme Bressy in Rasteau, then with the legendary Thierry Allemand in Cornas. During a car trip through Auvergne, he immediately fell in love with the region “and its incredible terroirs”. Lucky...
See all of their wines
Organic or biodynamic wine
Minimal sulphites
Sulphites-free wine
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine for aficionados
Minimal sulphites
Please sign in first.
Sign inWe use cookies to analyze our website traffic and improve your user experience.
By clicking on “Accept“, you consent to the use of cookies on our website for audience statistics, functions related to social networks and optimization of the advertising content.
Français
English
