A nose of crushed red and black berries, blueberry jam, and rosebuds ... Palate: clean, precise, beautiful tannic structure with fresh red fruits aromas. A generic Burgundy that has all the makings of one of the greats!
Information on prices and availability by email.
Ingredients and nutrition facts
A 100% Pinot Noir cuvée made with grapes purchased from a plot of 75-year-old vines cultivated using sustainable farming practices in Puligny-Montrachet. Manual harvest. Natural vinification: whole grape bunches are fermented in large wooden vats, wetting the pomace with a watering can, and foot-treading once or twice a day. Gentle pressing, aged in old barrels for 13 months. Blend of the barrels and 6 additional months in stainless steel tanks, on fine lees. Unfiltered, unfined, and very little sulphur.
Tomoko Kuriyama and Guillaume Bott form the magical duo of Chanterêves. As a couple both in life and in the vineyard, they established their Maison de vins in 2011, an haute-couture négoce based in Savigny-lès-Beaune, nowadays also an Estate with their own vines. Tomoko is originally from Japan, and was exposed to wines from a very young age, having her father passionate by great Burgundy...
See all of their wines
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Please sign in first.
Sign inWe use cookies to analyze our website traffic and improve your user experience.
By clicking on “Accept“, you consent to the use of cookies on our website for audience statistics, functions related to social networks and optimization of the advertising content.
Français
English
