Jura
A splendid sparkling wine for an apéritif, a taut, mineral Chardonnay which whets your appetite, a rich and intense wine with notes of hazelnut and beautiful minerality.
The BBF behind this sparkling Crémant du Jura stands for Blanc de Blancs matured in Fûts, or barrels. A wine certified organic by ECOCERT, made of 100% Chardonnay from a selection of terroirs composed of limestone scree and clay. Grapes are harvested by hand, vinification and maturation in Burgundy barrels (1/3 new oak) for 14 months. This is a blended cuvée of the wines from 2018 and 2019. Finally, the bottles spent 50 months in stacks. Disgorged, receives zero dosage, making it an extra-brut. Tiny dose of added sulphur.
Stéphane Tissot took over the beautiful family estate from André and Mireille Tissot in 1990, and in over thirty years has accomplished a colossal task to reach the summit of the Jura and become a model far beyond the borders of France. After converting the entire vineyard to organic farming in 1999, the estate was certified biodynamic in 2004. This has been a relentless, honourable,...
All wines
Minimal sulphites
Organic or biodynamic wine
Sulphites-free wine
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine
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