A truly wonderful wine with notes of tea, hazelnut, fig, dried fruit, honey, and biscuit... This complexity carries over to the palate, where the 17.5% alcohol is deliciously balanced by the sugar and a remarkable finesse.
A blend of fresh Savagnin grape juice from the 2022 vintage, very lightly fermented, with distilled grape pomace from the 2019 vintage—which has been aged for three years—comprising pomace from all of the estate’s grape varieties. After blending, this Vin de Liqueur is aged for three years in barrels that have previously held sevaral wines. Bottled at the estate without fining or filtration, and with no added sulfites.
Kevin Bouillet, vintage 1992, is pure Jura through and through: born in Lons-le-Saunier, from Pupillin, he grew up watching his grandparents work the vines, the parents of his mates who made wine, so he'd already put in some cellar time... And yet he went a totally different way, picking up a degree in public law in Besançon... go figure! Before finishing the Master's, he took off on a whim to...
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Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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