Nose with notes of white peach and grapefruit. Tense and balanced mouth, beautiful bitters, a dry and aromatic juice… Aperitif time !
Ingredients and nutrition facts
Half Sylvaner and half Muscat and Gewürztraminer, from organically farmed vines approximately 50 years old, grown on clay-limestone soils, harvest by hand by La Combe aux Rêves’ team—a cuvée produced thanks to purchased grapes. Natural vinification: direct pressing of the three grape varieties together, followed by a very short aging period in vats, as the wine was bottled in October 2025 with residual sugar to create effervescence in the bottle. Disgorged in late September 2026. Neither fined nor filtered, with no added sulfites.
Grégoire Perron, a young and discreet winemaker, has been working since 2010 in Journans in the Ain region, on a two-hectare micro estate located in the heart of the Bugey region. After 15 years of experience in viticulture, Grégoire modestly took over vines with a heavy chemical past, but having known ploughing a long time ago. Then he began the conversion to organic and biodynamic...
See all of their wines
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Please sign in first.
Sign inWe use cookies to analyze our website traffic and improve your user experience.
By clicking on “Accept“, you consent to the use of cookies on our website for audience statistics, functions related to social networks and optimization of the advertising content.
Français
English
