On the nose: notes of candied orange, mirabelle plum, walnut, and a hint of cilantro... On the palate: a mineral-driven, flavorful, and long-finishing wine, highly aromatic and full of vibrancy—ideal for cellaring and letting age! For fans of Jura wines and other connoisseurs of fine wines!
100% Savagnin, including one-third Savagnin Rose, from organically farmed vines planted in 2015 on clay-limestone soils. Hand-harvested. Natural winemaking: direct pressing of whole clusters, fermentation in demi-muids and stainless steel tanks. This wine struggled to complete fermentation; the 2020 vintage was very hot and dry, resulting in high sugar levels... Fermentation was completed by adding a small amount of Savagnin from the 2022 and 2023 vintages. Aged for four and a half years, bottled in December 2025, without fining or filtration, and with no added sulfur.
Valentin Morel was a government officer in a French prefecture in 2014 when, in rather dramatic fashion, he left his post… and returned home to reconnect with his family’s farming roots. He took over the 6-hectare estate of his father Jean-Luc Morel, who spent more than 30 years passionately working these vines, planted around the village of Poligny in the heart of Jura. It was his readings,...
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Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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