Rhône Valley
A nose of ripe black fruits, olive, a hint of pepper, and leather. Fine tannins with excellent aging potential. What truly stands out in this cuvée is its exceptional length—an elegant power that lingers beautifully on the palate!
Ingredients and nutrition facts
100% Syrah. From the estate’s highest parcel, 70-year-old vines facing south, on a gentle slope with little to no soil, only decomposed granite. Vinification is traditional with whole cluster grapes, with a small portion crushed to help start the fermentations. Maceration for 15 days, without additives, with a little punching down of the cap, maturation in demi-muids and barrels that have seen several wines. Bottled without filtration or added sulphur, between August and October depending on the cuvée.
René-Jean Dard and François Ribo, two famously reserved vignerons from Mercurol, north of Valence, founded their estate in 1984. Started from just a single hectare, the estate is today composed of 9 hectares of vines, with parcels in the appellations of Saint-Joseph, Crozes-Hermitage and Hermitage. The wines produced are always of uniform quality, with tremendous work put into their single...
See all of their wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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